Gray Corned Beef

Place corned beef in a pan of water and bring to a boil. Simmer for 2 hours 30 minutes, then Add vegetables , then cook an additional 45 minutes , and you are ready to eat.

Always serve meat covered in broth

Total Approximate time 3 hours 15 minutes, or until fork tender , slightly falling apart.

IT IS VERY IMPORTANT TO SLICE AGAINST THE GRAIN .

For less salty corned beef, bring to a boil and change water, continue with directions.

Category: Beef

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