Emerald Meats: Home

Welcome to Emerald Meats! Serving the Worcester community as a premier butcher and deli shop. Voted Best of Worcester 9 times!

Robert's Homemade Gray Corned Beef

Place corned beef in a pan of water and bring to a boil. Simmer for 2 hours 30 minutes. Add vegetables and in 45 minutes you are ready to eat.

Always serve meat covered in broth

Total time 3 hours 15 minutes

For less salty corned beef, bring to a boil and change water, continue with directions.

We Will be Closed for vacation Monday August 19th- Friday August 23rd , reopening Saturday August 24th 9am-4pm ! PLEASE CALL THE STORE FOR HOLIDAY HOURS

Emerald Meats

Butcher Shop & Deli

347 Chandler St.

Worcester, MA 01602

Phone: 508-756-2700

Hours of Operation

Mon. 12pm-6pm

Tues.-Fri. 9am-7pm

Sat.-Sun. 9am-4pm

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Robert's Homemade Gray Corned Beef

Place corned beef in a pan of water and bring to a boil. Simmer for 2 hours 30 minutes. Add vegetables and in 45 minutes you are ready to eat. Always serve meat covered in broth Total time 3 hours 15 minutes For less salty corned beef, bring to a boil and change water, continue with directions.

Place corned beef in a pan of water and bring to a boil. Simmer for 2 hours 30 minutes. Add vegetables and in 45 minutes you are ready to eat.

Always serve meat covered in broth

Total time 3 hours 15 minutes

For less salty corned beef, bring to a boil and change water, continue with directions.